Vignobles Berthier, Sancerre Blanc, Loire, 2024

A refined Sancerre from two of the Loire's most talented young winemakers.

Sauvignon Blanc with citrus, green herbs, elderflower and grapefruit, white flowers and a flinty, mineral edge.

Drink it with: Goat's cheese (Crottin de Chavignol is the local match), oysters or grilled white fish.

When to drink: Drink now or over the next two to three years.

The producer: Clément and Florian Berthier carry on a family that has farmed in the Centre-Loire for generations, from Sancerre to Coteaux du Giennois.

Sustainability: The wine is organic.