WINE

Situated in the Paarl Valley, 60 kilometres north east of Cape Town, this 160 hectare estate has been cultivated for more than 300 years with recor...

Run with fantastic energy by the young Christelle Alias, this 38 hectare estate lies at the foot of the Montagne d’Alaric in the northerly, cooler ...

Run with fantastic energy by the young Christelle Alias, this 38 hectare estate lies at the foot of the Montagne d’Alaric in the northerly, cooler ...

Situated in the Paarl Valley, 60 kilometres north east of Cape Town, this 160 hectare estate has been cultivated for more than 300 years with recor...

Family run for 180 years, Xavier and Agnes Amirault are the latest generation to biodynamically farm 37 ha across 53 parcels. Cabernet Franc is the...

Run with fantastic energy by the young Christelle Alias, this 38 hectare estate lies at the foot of the Montagne d’Alaric in the northerly, cooler ...

Grenache/Syrah. The emphasis here is on elegance rather than power. Refined tannins with outstanding overall complexity and balance.

Created from scratch in the Alentejo landscape, you will find Herdade dos Grous. In Albernoa, 17 kilometers from Beja. Alentejo, Portugal’s larges...

Tiago Sampaio is the innovative young winemaker of Folias de Baco, a project started in 2007.  It was here that Tiago picked up on modern philosoph...

Founded by Giuseppe Maria Sesti, an astronomer turned vintner, the estate reflects a deep connection to nature and tradition. 18 Points Walter Spel...

Situated in the Paarl Valley, 60 kilometres north east of Cape Town, this 160 hectare estate has been cultivated for more than 300 years with recor...

Family run for 180 years, Xavier and Agnès Amirault are the latest generation to biodynamically farm 37 ha across 53 parcels in Saint-Nicolas-de-Bo...

This comes from vineyards around Gimmeldingen. The grapes are destemmed and spend one year in barrel. The traditional flute shaped bottle underscor...

The Idig is one of the most excellent vineyards of the Palatinate. Through monopoly ownership, it represents the core of the estate. The wines prod...

Run with fantastic energy by the young Christelle Alias, this 38 hectare estate lies at the foot of the Montagne d’Alaric in the northerly, cooler ...

Certified biodynamic in 2015 Domaine Michel Magnien (18ha) is run by forward thinking 5th generation winemaker Frédéric Magnien. This conversion ha...

The Nardi family have farmed vineyards in the Conegliano Valdobbiadene region of north eastern Italy for the last one hundred years. However, it wa...

Situated in the Paarl Valley, 60 kilometres north east of Cape Town, this 160 hectare estate has been cultivated for more than 300 years with recor...

The vineyard’s reputation for producing fine wines goes back over 300 years. Indeed, LE FONDIS, was singled out for its fine wine on a map of the p...

With its 60 hectares, the Reiterpfad forms a large terrace sloping only slightly to the east-southeast, which was formed over thousands of years fr...

Founded by Giuseppe Maria Sesti, an astronomer turned vintner, the estate reflects a deep connection to nature and tradition. Phenomena is their to...

As far as we can go back in human memory, the Favre family has always cultivated its vines on property like most Valais families. But it all starte...

Situated in the Paarl Valley, 60 kilometres north east of Cape Town, this 160 hectare estate has been cultivated for more than 300 years with recor...

Run with fantastic energy by the young Christelle Alias, this 38 hectare estate lies at the foot of the Montagne d’Alaric in the northerly, cooler ...

Quinta da Lixa was established in 1985 and initially sold their wines in bulk, but the quality of the wines soon encouraged the family to bottle th...

Founded by Giuseppe Maria Sesti, an astronomer turned vintner, the estate reflects a deep connection to nature and tradition. The Sesti family revi...

"The basis of our wine line “Aus den Lagen” are all estate-owned, classified vineyards with their soils and microclimates, which are located on a l...

"Domaine Michel Magnien has evolved into a Burgundy producer of a singular style and philosophy from cellars located in the village of Morey-Saint-...

Situated in the Paarl Valley, 60 kilometres north east of Cape Town, this 160 hectare estate has been cultivated for more than 300 years with recor...

Rita and Rudolf Trossen decided to break with modern winemaking practices when they converted their entire estate to Biodynamics in 1978. They have...

Rita and Rudolf Trossen decided to break with modern winemaking practices when they converted their entire estate to Biodynamics in 1978. They have...

20% Clairette, 20% Grenache Blanc, 15% Bourboulenc, 15% Roussanne, 15% Marsanne, 15% Viognier This domaine’s name means “the blood of the stones...