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Casa Carmela (from 'karmel', meaning vineyard or vines in Hebrew) is the name of the little farm house overlooking these beautiful vineyards in the...

Established in 1964 by a group of local growers, this 160 hectare estate is named after the best plots in the Rioja Alavesa. Its unique position,...

David Sampedro and his wife, Melanie Hickman own and run this 9.5hectare biodynamic estate where limestone soils meander through three valleys that...

The organically grown Sangiovese and Syrah grapes that go to make the Ziobaffa wines are located very close to the Tuscan coast. The cooler sea air...

Typical Duoro blend, dominated by Touriga National, Touriga Franca and Tinta Roiz.  "Very dark red. Classic aroma of oaked Douro red: black fruit w...

Established in 1964 by a group of local growers, this 160 hectare estate is named after the best plots in the Rioja Alavesa. Its unique position,...

Tradition and quality along with organic farming practices, that respect the environment, are all distinctive features of Pinuaga. The winery...

A family owned business based in Aragón, Spain, passionate about producing high quality wines with a particular focus on the native Garnacha variet...

Situated high in the mountains of Catalonia, Costers del Segre once had a proud tradition of producing wine. In recent years, Tomàs Cusine´ has bee...

Based on the outskirts of Villafranca del Bierzo, Losada was started in 2005 with the objective of seeking out parcels of Mencía vines, planted on ...

Tradition and quality along with organic farming practices, that respect the environment, are all distinctive features of Pinuaga. The winery...

For several generations, the family has lived in the Centre-Loire. In the early 1980s, Jean-Marie created the Domaine des Clairneaux from scratch i...

“To make a great wine, you must drink great wines; is there anything better than doing it together?” Fernando Mora starts making wine at home like ...

Founded in 1928, although the family can trace their roots in Rioja soil over two centuries. They have 90 organically managed hectares in the hills...

The story of Rocche Costamagna is steeped in the territory of La Morra, the most important municipality within the Barolo denomination, both in ter...

The Estate The winery was built in 2004 in Perdriel, Lujan de Cuyo, in the foothills of the Andes Mountains. It is a fusion between classic and mod...

Beaujolais displaying the individuality that can only come from a good single grower, is the exception rather than the rule. Lucien and Claude Lard...

Tradition and quality along with organic farming practices, that respect the environment, are all distinctive features of Pinuaga. The winery...

Suertes del Marqués is composed of 35 plots from winegrowers in the area and from our property with vines ranging from 10 to approximately 180 year...

Bàrbara Mesquida Mora established the groundbreaking Mesquida Mora winery in Mallorca in 2012 near the town of Porreres, making wines in the sout...

Established in 1964 by a group of local growers, this 160 hectare estate is named after the best plots in the Rioja Alavesa. Its unique position,...

“To make a great wine, you must drink great wines; is there anything better than doing it together?” Fernando Mora starts making wine at home like ...

Tradition and quality along with organic farming practices, that respect the environment, are all distinctive features of Pinuaga. The winery...

Twenty years ago when the market for the fortified wines of Maury started to collapse, Jacques Montagne started to buy up the best old parcels of G...

"Josep Foraster is a family winery in Conca de Barberà, created in 1998. They work 30 hectares of vineyards, 22 owned and eight rented, all o...

Villa Antinori was introduced in 1928 by Marchese Niccolò Antinori, father of Marchese Piero Antinori, as the first Chianti Classico that could age...

Can Xanet is a 2-hectare vineyard in Northern Majorca situated between the towns of Pollensa and Alcúdia in the foothills of the Sierra de Tramunta...

Founded in 1928, although the family can trace their roots in Rioja soil over two centuries. They have 90 organically managed hectares in the hills...

Founded by Sergio Zenato in 1960, the winery is now in the hands of his children, Alberto and Nadia. With 95 hectares, running from the banks of La...

The Mortelle estate is in the heart of Maremma in Tuscany, near the town of Castiglione della Pescaia set in an extraordinary and fascinating posit...

Maisulan is the work of Eva Fernández and Luis Ruiz de Viñaspre. They describe themselves as "two crazy people who are in love with their lan...

Montsant is a wine region in Catalonia, northern Spain. The gently undulating area was formerly categorized as a viticultural sub-zone of Tarragona...

Magna Vides was born on the basis of its meaning, to do what you love with the ones you love. Returning to their roots, Pablo and Andrea have built...

Can Xanet is a 2-hectare vineyard in Northern Majorca situated between the towns of Pollensa and Alcúdia in the foothills of the Sierra de Tramunta...

A family owned business based in Aragón, Spain, passionate about producing high quality wines with a particular focus on the native Garnacha variet...

Founded in 1928, although the family can trace their roots in Rioja soil over two centuries. They have 90 organically managed hectares in the hills...