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Owned by the Henriot family since 1995, Bouchard Père & Fils is one of France’s oldest wine estates with a history that spans nearly three cent...

William Fèvre make some of the world’s favourite Chablis. Now completely organic and in the capable hands of winemaker Didier Seguier. Fèvre own 15...

"These wines are mostly toward the top of this prestigious Grand Cru slope, planted by William's father. He was a busy man with all the vines he pl...

Domaine William Fevre leads the way in organic and biodynamic viticulture in Chablis.  2021 was a difficult vintage in terms of frost. With  20 day...

Krug Grande Cuvée is the product of one man, Joseph Krug, who dreamed of making the finest champagne every year, regardless of the weather. Each ye...

For over 210 years the Henriot family has remained independent, producing World Class Champagne increasingly recognised by wine lovers as a benchma...

For over 210 years the Henriot family has remained independent, producing World Class Champagne increasingly recognised by wine lovers as a benchma...

The vineyards and winery are located behind the township of Oakbank in the beautiful Adelaide Hills. Farming began here in 1939, with four Generati...

Kym Teusner and Mick Page, overheard a couple of grape growers talking about grubbing up their 85 year old Grenache vines. The guys stepped up and ...

Kym Teusner and Mick Page, overheard a couple of grape growers talking about grubbing up their 85 year old Grenache vines. The guys stepped up and ...

The Domaine de Chevalier located in Léognan, the Capital town of the GravesRegion has a long history. It appears on the famous map of Pierre de Bel...

Stéphane Montez is the tenth generation of his family to be making wine in Chavanay, a village in heart of the Condrieu appellation. Since taking o...

Dating from the early 18th century, the Malat family winery has recently been handed down from Gerald to his son Michael. With vineyards in the hig...

One of the most exceptional of the small, independent sherry houses, Fernando de Castilla was revitalised in 1999 by Jan Pettersen, a Norwegian gon...

William Fèvre make some of the world’s favourite Chablis. Now completely organic and in the capable hands of winemaker Didier Seguier. Fèvre own 15...

La Bascula range Báscula in Spanish means either a weighbridge for lorries or an old fashioned weight scales. When South African Bruce Jack of Flag...

Cristal was originally created by Louis Roederer to fulfill the request of Tsar Alexander II for a Champagne suitable to his own style and tastes. ...

A young team led by Séverine Beydon-Schlumberger and Alain Freyburger, the wine maker. The largest vineyard holders in Alsace of which over 50% are...

The Baly family has been at work at Château Coutet for forty years. A good opportunity to celebrate the progress made, the anniversary was marked b...

Collection 242 is based on a selection of plots located in the heart of the Champagne region that are suited to its identity and where the emphasis...

Over the last decade or so, Stephane Ogier has raised the bar in just about every way possible for his estate in Côte Rôtie, purchasing new vineyar...

Alois Kracher was one of the world’s great winemakers: a visionary who created a new style of sweet wine in Austria, based on fruit, finesse and ba...

An estate in the Baumard family since the 17th century, the wines only really came to the fore under the stewardship of Jean Baumard, professor of ...

For over 210 years the Henriot family has remained independent, producing World Class Champagne increasingly recognised by wine lovers as a benchma...

20% Clairette, 20% Grenache Blanc, 15% Bourboulenc, 15% Roussanne, 15% Marsanne, 15% Viognier This domaine’s name means “the blood of the stones...