Hubert Lamy, Saint Aubin, 1er Cru ‘Derrière Chez Edouard’ 2018



The Lamy family has been working in Saint-Aubin since the mid-17th century. Hubert Lamy created his domaine in 1973, over 8 hectares. Today, the domaine covers 18.5ha and produces wines in 18 appellations. Olivier Lamy, who joined the domaine in 1995, has now followed his father into management. Today he is one of the best ambassadors of the Saint-Aubin appellation, which is sadly not well known and is a superb alternative to the Chassagne wines. Less seductive than those of certain neighbours, the wines are superb in their integrity and elegance thanks to a particularly well managed aging process and generally made in 600 litre demi-muids. A not-to-be-missed location in the Côte de Beaune.


White Wine


About This Wine...


“Aromas of fresh peach, pomelo and pear mingle with hints of smoke, wet stones and nutmeg, introducing Lamy’s 2018 Saint-Aubin 1er Cru Derrière Chez Edouard, a medium to full-bodied, satiny and concentrated wine that’s layered and incisive, with tangy acids and chalky back-end grip. Drink 2025 – 2050.”

93+/100 Robert Parker Jan 2021


“Bright lemon/lime fruit balanced by a nice stony character. Very fresh acidity to balance the ripe citrus and green fruits. Mouth-watering finish. Needs time to mesh. Drink 2023 – 2030.”

16+/20 Jancis Robinson 2020



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